Winery Dr. LoosenRiesling Dry Bernkasteler Lay
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Dry Bernkasteler Lay from the Winery Dr. Loosen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Dry Bernkasteler Lay of Winery Dr. Loosen in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Dry Bernkasteler Lay of Winery Dr. Loosen in the region of Mosel often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of peach, green apple or lime.
Food and wine pairings with Riesling Dry Bernkasteler Lay
Pairings that work perfectly with Riesling Dry Bernkasteler Lay
Original food and wine pairings with Riesling Dry Bernkasteler Lay
The Riesling Dry Bernkasteler Lay of Winery Dr. Loosen matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of sauté of veal with olives (corsica), scallops with saffron or simple chicken curry.
Details and technical informations about Winery Dr. Loosen's Riesling Dry Bernkasteler Lay.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Dry Bernkasteler Lay from Winery Dr. Loosen are 2018, 2015, 2014, 2012 and 2013.
Informations about the Winery Dr. Loosen
The Winery Dr. Loosen is one of of the world's great estates. It offers 151 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.
