Weingut Dr. FischerBocksteinhof Bockstein Ockfen Kabinett
White wine
This wine is composed of 100% of the grape variety Riesling.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Bocksteinhof Bockstein Ockfen Kabinett from the Weingut Dr. Fischer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bocksteinhof Bockstein Ockfen Kabinett of Weingut Dr. Fischer in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bocksteinhof Bockstein Ockfen Kabinett of Weingut Dr. Fischer in the region of Mosel often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Bocksteinhof Bockstein Ockfen Kabinett
Pairings that work perfectly with Bocksteinhof Bockstein Ockfen Kabinett
Original food and wine pairings with Bocksteinhof Bockstein Ockfen Kabinett
The Bocksteinhof Bockstein Ockfen Kabinett of Weingut Dr. Fischer matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pumpkin and bacon pie, carri of shrimps with chillies or colombian lentils.
Details and technical informations about Weingut Dr. Fischer's Bocksteinhof Bockstein Ockfen Kabinett.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Bocksteinhof Bockstein Ockfen Kabinett from Weingut Dr. Fischer are 2012, 2016, 2015, 2007 and 2014.
Informations about the Weingut Dr. Fischer
The Weingut Dr. Fischer is one of of the world's greatest estates. It offers 21 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.
