
Winery Douglas GreenCape Mountain Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cape Mountain Shiraz from the Winery Douglas Green
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cape Mountain Shiraz of Winery Douglas Green in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cape Mountain Shiraz
Pairings that work perfectly with Cape Mountain Shiraz
Original food and wine pairings with Cape Mountain Shiraz
The Cape Mountain Shiraz of Winery Douglas Green matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bourguignon in the oven of nanou, sauté of lamb or chicken waterzooi à la gantoise.
Details and technical informations about Winery Douglas Green's Cape Mountain Shiraz.
Discover the grape variety: Carcajolo
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Cape Mountain Shiraz from Winery Douglas Green are 2013, 2015, 2011, 0
Informations about the Winery Douglas Green
The Winery Douglas Green is one of of the world's great estates. It offers 56 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.














