Winery Dos Cabezas WineWorksCimarron Vineyard Boxcar

wine of Arizona of United States

The Cimarron Vineyard Boxcar of Winery Dos Cabezas WineWorks is a wine from the region of Arizona.
This wine generally goes well with
The Cimarron Vineyard Boxcar of the Winery Dos Cabezas WineWorks is in the top 0 of wines of Arizona.

Details and technical informations about Winery Dos Cabezas WineWorks's Cimarron Vineyard Boxcar.

Winery

Winery Dos Cabezas WineWorks

Grape varieties

Region/Great wine region

Arizona

Country

United States

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Bouysselet

Resulting from a natural intraspecific crossing between the Savagnin and the Cauzette plant, the latter being close to the Tannat. It should be noted that it has very often been confused with the Saint Côme, it is true that we have noted some points of resemblance. Bouysselet is very old in the Haute Garonne, more precisely in Villaudric, where it almost disappeared, but has now been replanted to the great satisfaction of connoisseurs. It is registered in the Official Catalogue of wine grape varieties, list A1.

Informations about the Winery Dos Cabezas WineWorks

The winery offers 23 different wines.

Its wines get an average rating of 3.9.

It is in the top 20 of the best estates in the region

It is located in Arizona

Find the Winery Dos Cabezas WineWorks on Facebook and on Twitter

The Winery Dos Cabezas WineWorks is one of of the world's great estates. It offers 15 wines for sale in the of Arizona to come and discover on site or to buy online.

In the top 150000 of of United States wines

In the top 800 of of Arizona wines

In the top 450000 of wines

In the top 850000 wines of the world

The wine region of Arizona

Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.

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