
Château d'OrschwihrGewürztraminer Bollenberg
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Gewürztraminer Bollenberg from the Château d'Orschwihr
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewürztraminer Bollenberg of Château d'Orschwihr in the region of Alsace is a powerful.
Wine flavors and olphactive analysis
On the nose the Gewürztraminer Bollenberg of Château d'Orschwihr in the region of Alsace often reveals types of flavors of honey, lychee or earth and sometimes also flavors of tree fruit, tropical fruit.
Food and wine pairings with Gewürztraminer Bollenberg
Pairings that work perfectly with Gewürztraminer Bollenberg
Original food and wine pairings with Gewürztraminer Bollenberg
The Gewürztraminer Bollenberg of Château d'Orschwihr matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of ham and cheese omelette, sea bream with white wine or coconut chicken à la bellevilloise.
Details and technical informations about Château d'Orschwihr's Gewürztraminer Bollenberg.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Gewürztraminer Bollenberg from Château d'Orschwihr are 2010, 2012, 2013, 2015 and 2011.
Informations about the Château d'Orschwihr
The Château d'Orschwihr is one of of the world's greatest estates. It offers 38 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.













