
Winery Dornach4 Rosso
This wine is a blend of 2 varietals which are the Regent and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the 4 Rosso from the Winery Dornach
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 4 Rosso of Winery Dornach in the region of Trentino-Alto-Adige is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the 4 Rosso of Winery Dornach in the region of Trentino-Alto-Adige often reveals types of flavors of red fruit.
Food and wine pairings with 4 Rosso
Pairings that work perfectly with 4 Rosso
Original food and wine pairings with 4 Rosso
The 4 Rosso of Winery Dornach matches generally quite well with dishes of beef, pasta or lamb such as recipes of kamounia : tunisian beef stew, maultaschen ( swabian ravioli ) or irish stew.
Details and technical informations about Winery Dornach's 4 Rosso.
Discover the grape variety: Regent
Richly coloured and structured reds with a deep purple colour and supple tannins, on aromas of blackcurrant, blackberry, plum, spices and discreet herbal notes. Round palate, fruity finish. A disease-resistant hybrid (downy and powdery mildew), it produces modern organic reds in Germany (Rheinhessen, Palatinate), Switzerland, Belgium and the Netherlands. Created in 1967 at Geilweilerhof by Gerhardt Alleweldt.
Last vintages of this wine
The best vintages of 4 Rosso from Winery Dornach are 2018, 0
Informations about the Winery Dornach
The Winery Dornach is one of of the world's great estates. It offers 21 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Stave
A slat of wood that makes up the barrel.














