Winery Doran VineyardsReserve Chenin Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
Taste structure of the Reserve Chenin Blanc from the Winery Doran Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Chenin Blanc of Winery Doran Vineyards in the region of Western Cape is a with a nice freshness.
Food and wine pairings with Reserve Chenin Blanc
Pairings that work perfectly with Reserve Chenin Blanc
Original food and wine pairings with Reserve Chenin Blanc
The Reserve Chenin Blanc of Winery Doran Vineyards matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of carri of shrimps with chillies, red mullet fillets in saffron sauce or fried rice with chicken (khao phad kai - thai recipe).
Details and technical informations about Winery Doran Vineyards's Reserve Chenin Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Reserve Chenin Blanc from Winery Doran Vineyards are 0
Informations about the Winery Doran Vineyards
The Winery Doran Vineyards is one of of the world's greatest estates. It offers 14 wines for sale in the of Voor Paardeberg to come and discover on site or to buy online.
The wine region of Voor Paardeberg
Ward of the Paarl district (Western Cape, South Africa) integrated into WO in 2006 on south-east slopes of the Paardeberg granite inselberg, 15 km north of Paarl: Shiraz Rhône-style, Pinotage and Cabernet Sauvignon in reds, Chardonnay and Chenin Blanc on higher ground. Draining granite soils rich in potassium, 5°C cooler than Paarl in summer thanks to southerly winds — robust yet bright and fresh wines, aromatic intensity preserved by cool nights.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
