Winery AyamaBaboon's Cheek Viognier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Baboon's Cheek Viognier of the Winery Ayama is in the top 30 of wines of Voor Paardeberg.
Taste structure of the Baboon's Cheek Viognier from the Winery Ayama
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baboon's Cheek Viognier of Winery Ayama in the region of Western Cape is a powerful.
Food and wine pairings with Baboon's Cheek Viognier
Pairings that work perfectly with Baboon's Cheek Viognier
Original food and wine pairings with Baboon's Cheek Viognier
The Baboon's Cheek Viognier of Winery Ayama matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of stuffed round zucchini, smoked salmon burger - chive cream or chicken curry and onions.
Details and technical informations about Winery Ayama's Baboon's Cheek Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Baboon's Cheek Viognier from Winery Ayama are 2017, 2012
Informations about the Winery Ayama
The Winery Ayama is one of of the world's great estates. It offers 31 wines for sale in the of Voor Paardeberg to come and discover on site or to buy online.
The wine region of Voor Paardeberg
The wine region of Voor Paardeberg is located in the region of Paarl of Western Cape of South Africa. Wineries and vineyards like the Domaine Vondeling Wines or the Domaine Scali produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Voor Paardeberg are Chenin blanc, Pinotage and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Voor Paardeberg often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
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The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.
