Winery AyamaBaboon's Swing Chenin Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
The Baboon's Swing Chenin Blanc of the Winery Ayama is in the top 20 of wines of Voor Paardeberg.
Taste structure of the Baboon's Swing Chenin Blanc from the Winery Ayama
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baboon's Swing Chenin Blanc of Winery Ayama in the region of Western Cape is a with a nice freshness.
Food and wine pairings with Baboon's Swing Chenin Blanc
Pairings that work perfectly with Baboon's Swing Chenin Blanc
Original food and wine pairings with Baboon's Swing Chenin Blanc
The Baboon's Swing Chenin Blanc of Winery Ayama matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of shrimp and zucchini with curry and coconut milk, coconut chicken curry in thermomix or fillets of sole.
Details and technical informations about Winery Ayama's Baboon's Swing Chenin Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Baboon's Swing Chenin Blanc from Winery Ayama are 0, 2013
Informations about the Winery Ayama
The Winery Ayama is one of of the world's great estates. It offers 31 wines for sale in the of Voor Paardeberg to come and discover on site or to buy online.
The wine region of Voor Paardeberg
Ward of the Paarl district (Western Cape, South Africa) integrated into WO in 2006 on south-east slopes of the Paardeberg granite inselberg, 15 km north of Paarl: Shiraz Rhône-style, Pinotage and Cabernet Sauvignon in reds, Chardonnay and Chenin Blanc on higher ground. Draining granite soils rich in potassium, 5°C cooler than Paarl in summer thanks to southerly winds — robust yet bright and fresh wines, aromatic intensity preserved by cool nights.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
