Door Peninsula Winery - Frostline

Door Peninsula WineryFrostline

The Frostline of Door Peninsula Winery is a sweet wine from the region of Wisconsin.
This wine generally goes well with

Details and technical informations about Door Peninsula Winery's Frostline.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Aromella

Interspecific crossing between traminette and 34 Ravat obtained in 1976 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It must be noted that this variety can only be found in a few American wine regions, which means that its multiplication is very limited. In France, it is almost unknown.

Informations about the Door Peninsula Winery

The winery offers 47 different wines.
Its wines get an average rating of 3.8.
It is in the top 25 of the best estates in the region
It is located in Wisconsin

The Door Peninsula Winery is one of of the world's great estates. It offers 41 wines for sale in the of Wisconsin to come and discover on site or to buy online.

Top wine Wisconsin
In the top 75000 of of United States wines
In the top 250 of of Wisconsin wines
In the top 20000 of sweet wines
In the top 550000 wines of the world

The wine region of Wisconsin

Wisconsin is a Midwestern state located on the western shore of Lake Michigan. Although wine making dates back to the mid-19th century, Wisconsin's wine industry is small and focuses primarily on cold-hardy Hybrid varieties developed specifically for the colder Climates of the Northern half of North America. Valiant, Edelweiss, La Crosse and Frontenac are among the most widely planted varieties in Wisconsin vineyards. Wisconsin covers 170,000 km², between latitudes 42°N and 47°N.

The word of the wine: Raw

A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.

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