Winery Doña SilvinaMalbec Rosado
Pink wine
This wine generally goes well with poultry, beef or mature and hard cheese.
Food and wine pairings with Malbec Rosado
Pairings that work perfectly with Malbec Rosado
Original food and wine pairings with Malbec Rosado
The Malbec Rosado of Winery Doña Silvina matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of braciola (southern italy), fish with madras curry and coconut milk or endive salad with walnuts, comté cheese and bacon.
Details and technical informations about Winery Doña Silvina's Malbec Rosado.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Malbec Rosado from Winery Doña Silvina are 2015, 0, 2017, 2014 and 2016.
Informations about the Winery Doña Silvina
The Winery Doña Silvina is one of of the world's great estates. It offers 16 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Aging on lees
Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.
