
Winery Dona IsabelMalbec - Bonarda
This wine generally goes well with poultry, beef or mature and hard cheese.

Food and wine pairings with Malbec - Bonarda
Pairings that work perfectly with Malbec - Bonarda
Original food and wine pairings with Malbec - Bonarda
The Malbec - Bonarda of Winery Dona Isabel matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef with dark beer, balinese-style bonito or italian stuffed chicken.
Details and technical informations about Winery Dona Isabel's Malbec - Bonarda.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Malbec - Bonarda from Winery Dona Isabel are 2018, 0
Informations about the Winery Dona Isabel
The Winery Dona Isabel is one of of the world's greatest estates. It offers 10 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).














