Winery KindeliPrimavera
Sparkling wine
This wine is a blend of 3 varietals which are the Chardonnay, the Pinot noir and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
The Primavera of the Winery Kindeli is in the top 30 of wines of Nelson.
Wine flavors and olphactive analysis
On the nose the Primavera of Winery Kindeli in the region of South Island often reveals types of flavors of tree fruit, spices or citrus fruit and sometimes also flavors of red fruit, black fruit or dried fruit.
Food and wine pairings with Primavera
Pairings that work perfectly with Primavera
Original food and wine pairings with Primavera
The Primavera of Winery Kindeli matches generally quite well with dishes of beef, lamb or veal such as recipes of tibs (ethiopia), lamb fillet with monbazillac or deer stew.
Details and technical informations about Winery Kindeli's Primavera.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Primavera from Winery Kindeli are 2019, 0, 2018, 2017
Informations about the Winery Kindeli
The Winery Kindeli is one of of the world's greatest estates. It offers 15 wines for sale in the of Nelson to come and discover on site or to buy online.
The wine region of Nelson
Cool-climate region of New Zealand's South Island, the only one on the west coast and rain-sheltered. Signature Chardonnay precise and taut with signature notes of white apple, citrus, toasted hazelnut, fresh butter and a mineral touch, ample long mouth — local benchmark. Fine silky Pinot Noir (tart cherry, raspberry, undergrowth, sweet spices), delicate tannins. Also vivid fruity Sauvignon Blanc, ample Pinot Gris, taut Riesling.
The wine region of South Island
New Zealand's southern island, cradle of the country's great wines. Sauvignon Blanc signature in Marlborough (~80% of national vineyard): explosive and tropical with grapefruit, passion fruit, boxwood, cut grass and mineral touch — global benchmark. Pinot Noir star in Central Otago (among the most southerly) and Waipara: airy with cherry, raspberry, undergrowth, thyme. Taut Riesling, precise Chardonnay, floral Pinot Gris.
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.
