Winery Seifried EstateAotea Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Aotea Sauvignon Blanc of the Winery Seifried Estate is in the top 10 of wines of Nelson.
Taste structure of the Aotea Sauvignon Blanc from the Winery Seifried Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aotea Sauvignon Blanc of Winery Seifried Estate in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Aotea Sauvignon Blanc of Winery Seifried Estate in the region of South Island often reveals types of flavors of grapefruit, tropical or citrus and sometimes also flavors of lime, minerality or grass.
Food and wine pairings with Aotea Sauvignon Blanc
Pairings that work perfectly with Aotea Sauvignon Blanc
Original food and wine pairings with Aotea Sauvignon Blanc
The Aotea Sauvignon Blanc of Winery Seifried Estate matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of lamb with okra sauce, cream and tuna quiche or pasta with 4 cheeses: mascarpone, gorgonzola, goat and emmental.
Details and technical informations about Winery Seifried Estate's Aotea Sauvignon Blanc.
Discover the grape variety: Savatiano
This is one of the most widely cultivated grape varieties in Greece, particularly in the regions of Attica, Euboea and Boeotia, and is virtually unknown in France. It is believed to be a cross between roditis and karystino, two varieties also of Greek origin.
Last vintages of this wine
The best vintages of Aotea Sauvignon Blanc from Winery Seifried Estate are 2015, 2019, 2018, 2014 and 2017.
Informations about the Winery Seifried Estate
The Winery Seifried Estate is one of of the world's greatest estates. It offers 50 wines for sale in the of Nelson to come and discover on site or to buy online.
The wine region of Nelson
The wine region of Nelson is located in the region of South Island of New Zealand. Wineries and vineyards like the Domaine Latitude 41 or the Domaine Seifried Estate produce mainly wines white, red and pink. The most planted grape varieties in the region of Nelson are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Nelson often reveals types of flavors of dark fruit, clove or baking spice and sometimes also flavors of bramble, kiwi or savory.
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
News related to this wine
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The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
