Winery Dominio DostaresTombú Prieto Picudo
Pink wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Tombú Prieto Picudo of Winery Dominio Dostares in the region of Castille-et-Léon often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of red fruit.
Details and technical informations about Winery Dominio Dostares's Tombú Prieto Picudo.
Discover the grape variety: Dunkelfelder
Intraspecific crossing between the madeleine angevine and the dyer of Cher obtained in 1928 by Gustav Adolf (1847/1912) of the Research Institute in Geinsenheim (Germany). We can meet it certainly in Germany but also in Belgium, in Switzerland, in England, in the United States, in Canada... almost unknown in France. It should not be confused with the dornfelder, also of German origin.
Last vintages of this wine
The best vintages of Tombú Prieto Picudo from Winery Dominio Dostares are 2015, 2014, 2008, 2016 and 0.
Informations about the Winery Dominio Dostares
The Winery Dominio Dostares is one of of the world's greatest estates. It offers 7 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
