Winery Dominio DostaresLlanos de Cumal Prieto Picudo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Llanos de Cumal Prieto Picudo from the Winery Dominio Dostares
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Llanos de Cumal Prieto Picudo of Winery Dominio Dostares in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Llanos de Cumal Prieto Picudo of Winery Dominio Dostares in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.
Food and wine pairings with Llanos de Cumal Prieto Picudo
Pairings that work perfectly with Llanos de Cumal Prieto Picudo
Original food and wine pairings with Llanos de Cumal Prieto Picudo
The Llanos de Cumal Prieto Picudo of Winery Dominio Dostares matches generally quite well with dishes of beef, pasta or veal such as recipes of venison stew with red wine, farfalle with gorgonzola or veal chops au gratin.
Details and technical informations about Winery Dominio Dostares's Llanos de Cumal Prieto Picudo.
Discover the grape variety: Diolinoir
Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).
Last vintages of this wine
The best vintages of Llanos de Cumal Prieto Picudo from Winery Dominio Dostares are 2010, 2015, 2016, 2011 and 0.
Informations about the Winery Dominio Dostares
The Winery Dominio Dostares is one of of the world's greatest estates. It offers 7 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
