Winery Dominio de la SierraRufete Ancestral Espumoso Rosè
Sparkling wine
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Rufete Ancestral Espumoso Rosè of the Winery Dominio de la Sierra is in the top 30 of wines of Sierra de Salamanca.
Taste structure of the Rufete Ancestral Espumoso Rosè from the Winery Dominio de la Sierra
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Rufete Ancestral Espumoso Rosè of Winery Dominio de la Sierra in the region of Castille-et-Léon is a with fine and regular bubbles.
Food and wine pairings with Rufete Ancestral Espumoso Rosè
Pairings that work perfectly with Rufete Ancestral Espumoso Rosè
Original food and wine pairings with Rufete Ancestral Espumoso Rosè
The Rufete Ancestral Espumoso Rosè of Winery Dominio de la Sierra matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood pastilla, rice and cheese ball or cod with curry sauce.
Details and technical informations about Winery Dominio de la Sierra's Rufete Ancestral Espumoso Rosè.
Discover the grape variety: Negroamaro
Powerful, structured reds with an almost black inky hue, firm tannins and a solar dense palate, with intense aromas of ripe black fruits (blackberry, plum), tobacco, leather, Mediterranean herbs, spices, liquorice and balsamic notes with a signature bitter finish. Also made as structured rosés. Star of Salice Salentino DOC, Brindisi DOC and Squinzano DOC in Salento. Native Italian variety from Puglia; its name evokes its black colour and bitterness.
Informations about the Winery Dominio de la Sierra
The Winery Dominio de la Sierra is one of of the world's greatest estates. It offers 4 wines for sale in the of Sierra de Salamanca to come and discover on site or to buy online.
The wine region of Sierra de Salamanca
DOP of Castile and León (2010) south-west of Salamanca on the Sierra de Francia, terraced vineyards on schist and granite, century-old vines, temperate continental climate. Rufete is the signature indigenous red (≥60%, "Spanish Pinot Noir"): fine and ethereal with cherry, raspberry, flowers, garrigue and a schistous mineral note, fresh altitude acidity and melted tannins. Garnacha and Tempranillo as complements. Viura and Moscatel as whites.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.
