Winery Dominio de la Sierra - Dominium

Winery Dominio de la SierraDominium

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Dominium of Winery Dominio de la Sierra is a red wine from the region of Sierra de Salamanca of Castille-et-Léon.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Dominium of the Winery Dominio de la Sierra is in the top 10 of wines of Sierra de Salamanca.

Taste structure of the Dominium from the Winery Dominio de la Sierra

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Dominium of Winery Dominio de la Sierra in the region of Castille-et-Léon is a powerful.

Details and technical informations about Winery Dominio de la Sierra's Dominium.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Altesse

The Altesse white grape variety is French in origin, but its ancestors were brought from Cyprus. It then developed in the vineyards of the southeast of the country. The Montagnieu fusette or arbane, as it is also called, buds early in the year. A cottony veil covers the first buds. The involuted blade and the U-shaped petiolar sinus distinguish the adult, three-lobed leaves. During, sometimes for late vengeance, the clusters of medium or small size are winged, compact and cylindrical.the fruits reveal a melting pulp under a film of variable color. The pink-tan colour replaces the early reddish yellow when the berries ripen. If they persist, the berries take on a lilac hue. The vinification promises sparkling, aromatic and elegant sweet whites, or dry whites. Altesse is a grape variety to be carefully maintained against acariosis and erinosis.

Last vintages of this wine

Dominium - 2017
In the top 10 of of Sierra de Salamanca wines
Average rating: 4.311110
Dominium - 0
In the top 10 of of Sierra de Salamanca wines
Average rating: 4.211110

The best vintages of Dominium from Winery Dominio de la Sierra are 2017, 0

Informations about the Winery Dominio de la Sierra

The winery offers 4 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Sierra de Salamanca in the region of Castille-et-Léon

The Winery Dominio de la Sierra is one of of the world's greatest estates. It offers 4 wines for sale in the of Sierra de Salamanca to come and discover on site or to buy online.

Top wine Castille-et-Léon
In the top 25000 of of Spain wines
In the top 20 of of Sierra de Salamanca wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Sierra de Salamanca

The wine region of Sierra de Salamanca is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Cámbrico or the Domaine Cámbrico produce mainly wines red, white and pink. The most planted grape varieties in the region of Sierra de Salamanca are Tempranillo et Verdejo, they are then used in wines in blends or as a single variety. On the nose of Sierra de Salamanca often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of spices, earth or red fruit.


The wine region of Castille-et-Léon

Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.

The word of the wine: Phenolic ripeness

A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.

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