Winery Domènech.VidalFreyé Chardonnay - Xarel-lo Vinyes Velles
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Xarello.
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Freyé Chardonnay - Xarel-lo Vinyes Velles from the Winery Domènech.Vidal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Freyé Chardonnay - Xarel-lo Vinyes Velles of Winery Domènech.Vidal in the region of Catalogne is a .
Food and wine pairings with Freyé Chardonnay - Xarel-lo Vinyes Velles
Pairings that work perfectly with Freyé Chardonnay - Xarel-lo Vinyes Velles
Original food and wine pairings with Freyé Chardonnay - Xarel-lo Vinyes Velles
The Freyé Chardonnay - Xarel-lo Vinyes Velles of Winery Domènech.Vidal matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of basque chicken with chorizo, peppers stuffed with tuna and parmesan or goat cheese and bacon quiche.
Details and technical informations about Winery Domènech.Vidal's Freyé Chardonnay - Xarel-lo Vinyes Velles.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Freyé Chardonnay - Xarel-lo Vinyes Velles from Winery Domènech.Vidal are 2019, 0
Informations about the Winery Domènech.Vidal
The Winery Domènech.Vidal is one of of the world's great estates. It offers 28 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
Historic cradle of Cava (95% of Spanish output, centred on Sant Sadurní d'Anoia): traditional-method sparklers, convivial and brioche-like. Indigenous trilogy: signature Xarel-lo (body, herbaceous and almondy notes), Macabeo (apple, freshness), Parellada (floral elegance). Still wines ~80% white from the same grapes, straight and accessible. Also sunny Garnacha, Cabernet and Pinot Noir.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.
