Winery Domènech.VidalCultivare Criança
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cultivare Criança from the Winery Domènech.Vidal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cultivare Criança of Winery Domènech.Vidal in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cultivare Criança
Pairings that work perfectly with Cultivare Criança
Original food and wine pairings with Cultivare Criança
The Cultivare Criança of Winery Domènech.Vidal matches generally quite well with dishes of beef, pasta or veal such as recipes of tata simone's dumplings, tagliatelle with seafood and saffron cream or veal chops au gratin.
Details and technical informations about Winery Domènech.Vidal's Cultivare Criança.
Discover the grape variety: Blanc vert
Simple, fresh dry whites with a pale golden robe with green reflections, a supple palate with moderate acidity on undemonstrative citrus and white flower aromas. Rustic profile. Almost extinct, preserved in INRAE ampelographic collections, it belongs to the ancient varieties with patrimonial value whose commercial diffusion has disappeared and which are studied for their genetic interest. French autochthonous white variety, formerly grown in the South-West and Languedoc.
Last vintages of this wine
The best vintages of Cultivare Criança from Winery Domènech.Vidal are 2012, 2016, 2013
Informations about the Winery Domènech.Vidal
The Winery Domènech.Vidal is one of of the world's greatest estates. It offers 28 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
Historic cradle of Cava (95% of Spanish output, centred on Sant Sadurní d'Anoia): traditional-method sparklers, convivial and brioche-like. Indigenous trilogy: signature Xarel-lo (body, herbaceous and almondy notes), Macabeo (apple, freshness), Parellada (floral elegance). Still wines ~80% white from the same grapes, straight and accessible. Also sunny Garnacha, Cabernet and Pinot Noir.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).
