
Winery DomanialesBeaudefond Hermitage
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Beaudefond Hermitage
Pairings that work perfectly with Beaudefond Hermitage
Original food and wine pairings with Beaudefond Hermitage
The Beaudefond Hermitage of Winery Domaniales matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fricandeaux german style, moroccan tagine with lamb and cardoons or ramen (noodle) soup.
Details and technical informations about Winery Domaniales's Beaudefond Hermitage.
Discover the grape variety: Galotta
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
Informations about the Winery Domaniales
The Winery Domaniales is one of of the world's greatest estates. It offers 13 wines for sale in the of Hermitage to come and discover on site or to buy online.
The wine region of Hermitage
The wine region of Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Jean-Louis Chave or the Domaine Jean-Louis Chave produce mainly wines red, white and sweet. The most planted grape varieties in the region of Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Hermitage often reveals types of flavors of cherry, lavender or marzipan and sometimes also flavors of biscuits, yellow apple or petroleum.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Reasoned (agriculture)
Conventional agriculture but concerned with limiting synthetic treatments as much as possible.














