Domaines VinsmoselleComte de Bredimus Brut

Sparkling wine of Moselle of Luxembourg

3.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Comte de Bredimus Brut of Domaines Vinsmoselle is a sparkling wine from the region of Moselle.
This wine generally goes well with

Details and technical informations about Domaines Vinsmoselle's Comte de Bredimus Brut.

Winery

Domaines Vinsmoselle

Grape varieties

Region/Great wine region

Moselle

Country

Luxembourg

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Areny Tcherny

Most certainly Armenian.

Last vintages of this wine

Comte de Bredimus Brut - 2018

In the top 100 of of Moselle wines

Average rating: 3.7

Comte de Bredimus Brut - 0

In the top 100 of of Moselle wines

Average rating: 3.3

The best vintages of Comte de Bredimus Brut from Domaines Vinsmoselle are 2018, 0

Informations about the Domaines Vinsmoselle

The winery offers 164 different wines.

Its wines get an average rating of 3.6.

It is in the top 40 of the best estates in the region

It is located in Moselle

The Domaines Vinsmoselle is one of of the world's great estates. It offers 177 wines for sale in the of Moselle to come and discover on site or to buy online.

In the top 300 of of Luxembourg wines

In the top 300 of of Moselle wines

In the top 25000 of sparkling wines

In the top 300000 wines of the world

The wine region of Moselle

Moselle is an appellation covering white, red and rosé wines from an area in the administrative department of Moselle in Northeastern France. The Vineyard">Vineyard zone covers land on both sides of the Mosel River (known locally as the Moselle), before it flows north to form the heart of Germany's famed Mosel wine region. Moselle wines are most often light, Aromatic whites with crisp Acidity. They are made predominantly from the Auxerrois Blanc and Müller-Thurgau grape varieties.

The word of the wine: Amylic

Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.