
Domaines VinetClos de la Houssaie Muscadet Sèvre & Maine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Clos de la Houssaie Muscadet Sèvre & Maine from the Domaines Vinet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos de la Houssaie Muscadet Sèvre & Maine of Domaines Vinet in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Clos de la Houssaie Muscadet Sèvre & Maine
Pairings that work perfectly with Clos de la Houssaie Muscadet Sèvre & Maine
Original food and wine pairings with Clos de la Houssaie Muscadet Sèvre & Maine
The Clos de la Houssaie Muscadet Sèvre & Maine of Domaines Vinet matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of garlic shrimp, radicchio and pancetta rolls or thai fried rice.
Details and technical informations about Domaines Vinet's Clos de la Houssaie Muscadet Sèvre & Maine.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Clos de la Houssaie Muscadet Sèvre & Maine from Domaines Vinet are 2014
Informations about the Domaines Vinet
The Domaines Vinet is one of of the world's greatest estates. It offers 6 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.














