
Winery ZimmermannAngel Hill Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Angel Hill Pinot Noir from the Winery Zimmermann
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Angel Hill Pinot Noir of Winery Zimmermann in the region of Baden is a with a nice freshness.
Food and wine pairings with Angel Hill Pinot Noir
Pairings that work perfectly with Angel Hill Pinot Noir
Original food and wine pairings with Angel Hill Pinot Noir
The Angel Hill Pinot Noir of Winery Zimmermann matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef strogonoff, casserons in the country style or rabbit with marengo sauce.
Details and technical informations about Winery Zimmermann's Angel Hill Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Zimmermann
The Winery Zimmermann is one of of the world's greatest estates. It offers 23 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.














