Winery Wendelin - Merlot

Winery WendelinMerlot

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Merlot of Winery Wendelin is a red wine from the region of Burgenland of Weinland.
This wine generally goes well with beef and game (deer, venison).
The Merlot of the Winery Wendelin is in the top 80 of wines of Burgenland.

Details and technical informations about Winery Wendelin's Merlot.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Last vintages of this wine

Merlot - 2015
In the top 80 of of Burgenland wines
Average rating: 3.81110.50
Merlot - 0
In the top 80 of of Burgenland wines
Average rating: 3.51110.50

The best vintages of Merlot from Winery Wendelin are 2015, 0

Informations about the Winery Wendelin

The winery offers 50 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Burgenland in the region of Weinland

The Winery Wendelin is one of of the world's great estates. It offers 26 wines for sale in the of Burgenland to come and discover on site or to buy online.

Top wine Weinland
In the top 15000 of of Austria wines
In the top 85 of of Burgenland wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Burgenland

Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.


The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

The word of the wine: Clairet

Strong rosé wine reminiscent of a light red.

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