Weingut Schwertführer 47’erExklusiv Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Exklusiv Sauvignon Blanc from the Weingut Schwertführer 47’er
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Exklusiv Sauvignon Blanc of Weingut Schwertführer 47’er in the region of Weinland is a with a nice freshness.
Food and wine pairings with Exklusiv Sauvignon Blanc
Pairings that work perfectly with Exklusiv Sauvignon Blanc
Original food and wine pairings with Exklusiv Sauvignon Blanc
The Exklusiv Sauvignon Blanc of Weingut Schwertführer 47’er matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of navarin of the sea da gigi, zucchini and goat cheese quiche or cream of vegetable soup with goat cheese.
Details and technical informations about Weingut Schwertführer 47’er's Exklusiv Sauvignon Blanc.
Discover the grape variety: Jurançon
Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Informations about the Weingut Schwertführer 47’er
The Weingut Schwertführer 47’er is one of of the world's great estates. It offers 42 wines for sale in the of Thermenregion to come and discover on site or to buy online.
The wine region of Thermenregion
The wine region of Thermenregion is located in the region of Niederösterreich of Weinland of Austria. We currently count 74 estates and châteaux in the of Thermenregion, producing 505 different wines in conventional, organic and biodynamic agriculture. The wines of Thermenregion go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.
