Weingut PolaShiraz Barrique
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Shiraz Barrique from the Weingut Pola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz Barrique of Weingut Pola in the region of Graubünden is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Shiraz Barrique
Pairings that work perfectly with Shiraz Barrique
Original food and wine pairings with Shiraz Barrique
The Shiraz Barrique of Weingut Pola matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of lomo saltado, lamb stew with yoghurt and coriander or duck with orange.
Details and technical informations about Weingut Pola's Shiraz Barrique.
Discover the grape variety: Rosé du Var
Rosé du Var rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Rosé du Var rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Shiraz Barrique from Weingut Pola are 0, 2013
Informations about the Weingut Pola
The Weingut Pola is one of of the world's greatest estates. It offers 7 wines for sale in the of Graubünden to come and discover on site or to buy online.
The wine region of Graubünden
Graubunden (or Grisons, in the French language) is the easternmost administrative canton and wine appellation of Switzerland. Bordering Austria, this alpine region boasts just over 400 hectares (990 acres) of Vineyard, predominantly Pinot Noir grown in the Bündner Herrschaft and wider valleys of the Maienfeld region. The largest canton by land area in the country and the source of the Rhine river, Graubunden is basically divided into fertile valley floor and soaring alpine peaks. After making its way down from its source at the Tomasee, high in the Alps, the Rhine turns Northwards, through the substantial valley it has carved for itself over many millennia.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
