Domaine Weinbach - Clos des Capucins Cuvée Theo Riesling Alsace

Domaine WeinbachClos des Capucins Cuvée Theo Riesling Alsace

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Clos des Capucins Cuvée Theo Riesling Alsace of Domaine Weinbach is a white wine from the region of Alsace.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).

Taste structure of the Clos des Capucins Cuvée Theo Riesling Alsace from the Domaine Weinbach

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Clos des Capucins Cuvée Theo Riesling Alsace of Domaine Weinbach in the region of Alsace is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

kerosene

Wine with floral taste

acacia

Wine with oak taste

caramel

On the nose the Clos des Capucins Cuvée Theo Riesling Alsace of Domaine Weinbach in the region of Alsace often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of tropical, citrus or apples.

Details and technical informations about Domaine Weinbach's Clos des Capucins Cuvée Theo Riesling Alsace.

Winemaker
Colette Faller
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Last vintages of this wine

Clos des Capucins Cuvée Theo Riesling Alsace - 2022
In the top 100 of of Alsace wines
Average rating: 4.111110
Clos des Capucins Cuvée Theo Riesling Alsace - 2021
In the top 100 of of Alsace wines
Average rating: 4.211110
Clos des Capucins Cuvée Theo Riesling Alsace - 2020
In the top 100 of of Alsace wines
Average rating: 4.111110
Clos des Capucins Cuvée Theo Riesling Alsace - 2019
In the top 100 of of Alsace wines
Average rating: 4.111110
Clos des Capucins Cuvée Theo Riesling Alsace - 2018
In the top 100 of of Alsace wines
Average rating: 4.211110
Clos des Capucins Cuvée Theo Riesling Alsace - 2017
In the top 100 of of Alsace wines
Average rating: 411110
Clos des Capucins Cuvée Theo Riesling Alsace - 2016
In the top 100 of of Alsace wines
Average rating: 4.111110

The best vintages of Clos des Capucins Cuvée Theo Riesling Alsace from Domaine Weinbach are 2021, 2018, 2013, 2011 and 2022.

Informations about the Domaine Weinbach

The winery offers 103 different wines.
Its wines get an average rating of 4.1.
It is in the top 15 of the best estates in the region
It is located in Alsace
Find the Domaine Weinbach on Facebook

The Domaine Weinbach is one of of the world's great estates. It offers 87 wines for sale in the of Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 9000 of of France wines
In the top 300 of of Alsace wines
In the top 7000 of white wines
In the top 35000 wines of the world

The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

The word of the wine: Aroma

A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).

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