Domaine WeinbachClos des Capucins Cuvée Sainte Catherine Alsace Pinot Gris
White wine
This wine is composed of 100% of the grape variety Pinot Grigio.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
The Clos des Capucins Cuvée Sainte Catherine Alsace Pinot Gris of the Domaine Weinbach is in the top 80 of wines of Alsace.
Taste structure of the Clos des Capucins Cuvée Sainte Catherine Alsace Pinot Gris from the Domaine Weinbach
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos des Capucins Cuvée Sainte Catherine Alsace Pinot Gris of Domaine Weinbach in the region of Alsace is a powerful.
Wine flavors and olphactive analysis
On the nose the Clos des Capucins Cuvée Sainte Catherine Alsace Pinot Gris of Domaine Weinbach in the region of Alsace often reveals types of flavors of pineapple, microbio or orange and sometimes also flavors of honey, baked apple or dried apricot.
Food and wine pairings with Clos des Capucins Cuvée Sainte Catherine Alsace Pinot Gris
Pairings that work perfectly with Clos des Capucins Cuvée Sainte Catherine Alsace Pinot Gris
Original food and wine pairings with Clos des Capucins Cuvée Sainte Catherine Alsace Pinot Gris
The Clos des Capucins Cuvée Sainte Catherine Alsace Pinot Gris of Domaine Weinbach matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of kale soup, chicken leg with curry in the oven or baked dumplings.
Details and technical informations about Domaine Weinbach's Clos des Capucins Cuvée Sainte Catherine Alsace Pinot Gris.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of Clos des Capucins Cuvée Sainte Catherine Alsace Pinot Gris from Domaine Weinbach are 2007, 2018, 2009, 2006 and 2005.
Informations about the Domaine Weinbach
The Domaine Weinbach is one of of the world's greatest estates. It offers 86 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
News related to this wine
Chablis wines with Joe Fattorini in The Wine Show @Home
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
At the heart of the terroirs of Mâcon-Lugny
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
The word of the wine: Groslot
See grolleau.
