Domaine TrialbeLanguedoc La Clape
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Languedoc La Clape of the Domaine Trialbe is in the top 40 of wines of La Clape.
Taste structure of the Languedoc La Clape from the Domaine Trialbe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Languedoc La Clape of Domaine Trialbe in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Languedoc La Clape
Pairings that work perfectly with Languedoc La Clape
Original food and wine pairings with Languedoc La Clape
The Languedoc La Clape of Domaine Trialbe matches generally quite well with dishes of beef, pasta or veal such as recipes of pastasciutta (corsica), elodie's pasta risotto or veal tagine with carrots.
Details and technical informations about Domaine Trialbe's Languedoc La Clape.
Discover the grape variety: Mornen
Mornen noir is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and medium sized grapes. Mornen noir is found in the vineyards of the South West.
Last vintages of this wine
The best vintages of Languedoc La Clape from Domaine Trialbe are 2017
Informations about the Domaine Trialbe
The Domaine Trialbe is one of of the world's greatest estates. It offers 4 wines for sale in the of La Clape to come and discover on site or to buy online.
The wine region of La Clape
The wine region of La Clape is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Château la Négly or the Château la Négly produce mainly wines red, white and pink. The most planted grape varieties in the region of La Clape are Mourvèdre, Bourboulenc and Roussanne, they are then used in wines in blends or as a single variety. On the nose of La Clape often reveals types of flavors of cherry, white pepper or apples and sometimes also flavors of dried fruit, bramble or black olive.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.
