Winery Terrecarsiche 1939Niuru Niuru Nero di Troia
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Niuru Niuru Nero di Troia from the Winery Terrecarsiche 1939
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Niuru Niuru Nero di Troia of Winery Terrecarsiche 1939 in the region of Pouilles is a powerful.
Food and wine pairings with Niuru Niuru Nero di Troia
Pairings that work perfectly with Niuru Niuru Nero di Troia
Original food and wine pairings with Niuru Niuru Nero di Troia
The Niuru Niuru Nero di Troia of Winery Terrecarsiche 1939 matches generally quite well with dishes of beef, pasta or lamb such as recipes of mexican beef tacos, ham lasagness or irish stew with beer.
Details and technical informations about Winery Terrecarsiche 1939's Niuru Niuru Nero di Troia.
Discover the grape variety: Harslevelu
Most certainly Hungarian. It is also found in Slovakia, Romania, Bulgaria, Russia, and even Australia. In Hungarian, "harslevelu" means "lime leaf".
Informations about the Winery Terrecarsiche 1939
The Winery Terrecarsiche 1939 is one of of the world's great estates. It offers 44 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.
