
Domaine TaillandierVendanges Manuelles Sélection Savennières
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Taste structure of the Vendanges Manuelles Sélection Savennières from the Domaine Taillandier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vendanges Manuelles Sélection Savennières of Domaine Taillandier in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vendanges Manuelles Sélection Savennières of Domaine Taillandier in the region of Loire Valley often reveals types of flavors of pear, earth or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Vendanges Manuelles Sélection Savennières
Pairings that work perfectly with Vendanges Manuelles Sélection Savennières
Original food and wine pairings with Vendanges Manuelles Sélection Savennières
The Vendanges Manuelles Sélection Savennières of Domaine Taillandier matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of red tuna steak provençal style, quiche with bacon and gruyère cheese or basque chicken.
Details and technical informations about Domaine Taillandier's Vendanges Manuelles Sélection Savennières.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Vendanges Manuelles Sélection Savennières from Domaine Taillandier are 2009
Informations about the Domaine Taillandier
The Domaine Taillandier is one of of the world's greatest estates. It offers 8 wines for sale in the of Saumur to come and discover on site or to buy online.
The wine region of Saumur
Loire tuffeau mosaic: Chenin reigns in whites — dry to off-dry with notes of citrus, apple, pear, candied white fruits, white flowers and a chalky mineral touch, taut acidity and a saline finish. Cabernet Franc (Breton) the signature red, airy (violet, raspberry, plum, peppery touch, fine tannins) and a fruity rosé. Renowned traditional-method Saumur Brut. Anjou-Saumur AOC on limestone tuffeau, troglodyte cellars.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Reasoned (agriculture)
Conventional agriculture but concerned with limiting synthetic treatments as much as possible.













