
Domaine SereneEvanstad Reserve Dundee Hills Brut
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Evanstad Reserve Dundee Hills Brut
Pairings that work perfectly with Evanstad Reserve Dundee Hills Brut
Original food and wine pairings with Evanstad Reserve Dundee Hills Brut
The Evanstad Reserve Dundee Hills Brut of Domaine Serene matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of doe stroganoff, basque piperade or watercress salad with vitamins.
Details and technical informations about Domaine Serene's Evanstad Reserve Dundee Hills Brut.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Evanstad Reserve Dundee Hills Brut from Domaine Serene are 0
Informations about the Domaine Serene
The Domaine Serene is one of of the world's great estates. It offers 45 wines for sale in the of Dundee Hills to come and discover on site or to buy online.
The wine region of Dundee Hills
The wine region of Dundee Hills is located in the region of Willamette Valley of Oregon of United States. Wineries and vineyards like the Domaine Dusky Goose or the Domaine Serene produce mainly wines red, white and pink. The most planted grape varieties in the region of Dundee Hills are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Dundee Hills often reveals types of flavors of cream, eucalyptus or hibiscus and sometimes also flavors of allspice, fennel or straw.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.













