The Domaine Roumagnac of South West

Domaine Roumagnac
The winery offers 12 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 1235 of the estates of South West.
It is located in South West

The Domaine Roumagnac is one of the best wineries to follow in Sud-Ouest.. It offers 12 wines for sale in of South West to come and discover on site or to buy online.

Top Domaine Roumagnac wines

Looking for the best Domaine Roumagnac wines in South West among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Roumagnac wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Roumagnac wines with technical and enological descriptions.

The top white wines of Domaine Roumagnac

Food and wine pairings with a white wine of Domaine Roumagnac

How Domaine Roumagnac wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Domaine Roumagnac

  • 2017With an average score of 3.10/5

Discovering the wine region of South West

French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.

Multi-coloured Gaillac, sweet Monbazillac. Identity grapes: Négrette at Fronton, Fer Servadou at Marcillac, Mauzac at Gaillac. 16,000 ha, 29 AOCs.

The top red wines of Domaine Roumagnac

Food and wine pairings with a red wine of Domaine Roumagnac

How Domaine Roumagnac wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of oxtail confit in red wine, lamb kleftiko (greek) or delicious marinated pork chops.

Organoleptic analysis of red wines of Domaine Roumagnac

On the nose the red wine of Domaine Roumagnac. often reveals types of flavors of cherry, earth or red fruit and sometimes also flavors of spices. In the mouth the red wine of Domaine Roumagnac. is a with a nice freshness.

The best vintages in the red wines of Domaine Roumagnac

  • 2012With an average score of 3.80/5
  • 2013With an average score of 3.60/5
  • 2014With an average score of 3.60/5
  • 2016With an average score of 3.50/5
  • 2011With an average score of 3.50/5
  • 2015With an average score of 3.31/5

The grape varieties most used in the red wines of Domaine Roumagnac.

  • Negrette
  • Cabernet Franc
  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Malbec
  • Tempranillo

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

The top pink wines of Domaine Roumagnac

Food and wine pairings with a pink wine of Domaine Roumagnac

How Domaine Roumagnac wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of stewed beef heart, lamb shoulder confit with harissa or beef stew.

The best vintages in the pink wines of Domaine Roumagnac

  • 2016With an average score of 3.60/5
  • 2018With an average score of 3.30/5
  • 2017With an average score of 3.20/5

The grape varieties most used in the pink wines of Domaine Roumagnac.

  • Cabernet Franc
  • Shiraz/Syrah
  • Cabernet Sauvignon

The word of the wine: Heida

See savagnin.

Discover other wineries and winemakers neighboring the Domaine Roumagnac

Planning a wine route in the of South West? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Roumagnac.

Discover the grape variety: Négrette

Supple, perfumed reds with a deep ruby robe, smooth tannins and a round palate, with intense, characteristic aromas of violet, red fruit (raspberry, blackcurrant), liquorice, soft spice and peppery notes. Gourmand finish; best young or short ageing. The near-exclusive star of Fronton AOC north of Toulouse (minimum 50% in blends), also made as expressive rosés. Autochthonous South-West French variety, possibly brought from Cyprus by the Knights Hospitaller.