Domaine Preignes le Vieux - Maison Robert Vic - Kviknes Hotel Cuvee Selection

Domaine Preignes le Vieux - Maison Robert VicKviknes Hotel Cuvee Selection

The Kviknes Hotel Cuvee Selection of Domaine Preignes le Vieux - Maison Robert Vic is a red wine from the region of Pays d'Oc of Vin de Pays.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Domaine Preignes le Vieux - Maison Robert Vic's Kviknes Hotel Cuvee Selection.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Verdanel

The Verdanel grape variety is particularly cultivated in the southwestern region of Gaillac, in the Tarn department. This very old white grape variety does not fear either the cold or the heat. Today, it is very rare and almost extinct. The Verdanel is not classified in the Appellations of Controlled Origin. The Verdanel has serrated leaves, almost whole and of a tender green colour. Its conical bunches are filled with medium-sized, slightly ellipsoid fruits. When the berries reach maturity, their greenish-white color turns to golden white. A dry white wine with a low alcohol content is produced from this variety. It also has a low acidity level. This wine goes well with spicy dishes as well as lobster or red mullet.

Informations about the Domaine Preignes le Vieux - Maison Robert Vic

The winery offers 0 different wines.
It is in the top 130 of the best estates in the region
It is located in Pays d'Oc in the region of Vin de Pays
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Top wine Vin de Pays

The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

The word of the wine: Lactic (acid)

Acid obtained by malolactic fermentation.

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