
Domaine Preignes le Vieux - Maison Robert VicComtesse de Marion Sauvignon Blanc
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Comtesse de Marion Sauvignon Blanc
Pairings that work perfectly with Comtesse de Marion Sauvignon Blanc
Original food and wine pairings with Comtesse de Marion Sauvignon Blanc
The Comtesse de Marion Sauvignon Blanc of Domaine Preignes le Vieux - Maison Robert Vic matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pho ga (vietnamese chicken soup), mushroom, bacon and gruyere quiche or blue cord.
Details and technical informations about Domaine Preignes le Vieux - Maison Robert Vic's Comtesse de Marion Sauvignon Blanc.
Discover the grape variety: Orion
Interspecific crossing between the optima and the white Villard obtained in 1964 and in Germany by Gerhardt Erich Allweldt (1927-2005). It can be found in Germany, Denmark, the Netherlands, Switzerland, Sweden, Russia, ... not or little known in France.
Informations about the Domaine Preignes le Vieux - Maison Robert Vic
The Domaine Preignes le Vieux - Maison Robert Vic is one of of the world's great estates. It offers 189 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).














