Domaine Poc a PocBlanc
White wine
This wine is a blend of 3 varietals which are the Grenache Blanc, the Macabeo and the Grenache Gris.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
The Blanc of the Domaine Poc a Poc is in the top 10 of wines of Vin de Pays.
Taste structure of the Blanc from the Domaine Poc a Poc
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc of Domaine Poc a Poc in the region of Vin de Pays is a .
Food and wine pairings with Blanc
Pairings that work perfectly with Blanc
Original food and wine pairings with Blanc
The Blanc of Domaine Poc a Poc matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of soft and inexpensive pasta gratin, cream and tuna quiche or chicken liver cake.
Details and technical informations about Domaine Poc a Poc's Blanc.
Discover the grape variety: Grenache Blanc
Informations about the Domaine Poc a Poc
The Domaine Poc a Poc is one of of the world's greatest estates. It offers 5 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Carpentry
A powerful red wine with a dense, rich body and a tight tannic structure.
