Domaine Patrick Girault - Sancerre

Domaine Patrick GiraultSancerre

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sancerre of Domaine Patrick Girault is a white wine from the region of Sancerre of Loire Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Sancerre from the Domaine Patrick Girault

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sancerre of Domaine Patrick Girault in the region of Loire Valley is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Sancerre of Domaine Patrick Girault in the region of Loire Valley often reveals types of flavors of citrus, butter or green apple and sometimes also flavors of lime, minerality or apricot.

Details and technical informations about Domaine Patrick Girault's Sancerre.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

Last vintages of this wine

Sancerre - 2018
In the top 100 of of Sancerre wines
Average rating: 3.61110.50
Sancerre - 2017
In the top 100 of of Sancerre wines
Average rating: 3.61110.50
Sancerre - 2016
In the top 100 of of Sancerre wines
Average rating: 3.71110.50
Sancerre - 2015
In the top 100 of of Sancerre wines
Average rating: 411110
Sancerre - 2014
In the top 100 of of Sancerre wines
Average rating: 3.71110.50
Sancerre - 2013
In the top 100 of of Sancerre wines
Average rating: 3.61110.50
Sancerre - 2012
In the top 100 of of Sancerre wines
Average rating: 3.911110

The best vintages of Sancerre from Domaine Patrick Girault are 2015, 2012, 2011, 2008 and 2016.

Informations about the Domaine Patrick Girault

The winery offers 10 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Sancerre in the region of Loire Valley

The Domaine Patrick Girault is one of of the world's greatest estates. It offers 10 wines for sale in the of Sancerre to come and discover on site or to buy online.

Top wine Loire Valley
In the top 20000 of of France wines
In the top 300 of of Sancerre wines
In the top 15000 of white wines
In the top 65000 wines of the world

The wine region of Sancerre

The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Beurré

Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.

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