Domaine Parize - Givry 1er Cru 'Le Petit Pretan'

Domaine ParizeGivry 1er Cru 'Le Petit Pretan'

The Givry 1er Cru 'Le Petit Pretan' of Domaine Parize is a red wine from the region of Givry 1er Cru 'Le petit Pretan' of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Domaine Parize's Givry 1er Cru 'Le Petit Pretan'.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Domaine Parize

The winery offers 0 different wines.
It is in the top 5 of the best estates in the region
It is located in Givry 1er Cru 'Le petit Pretan' in the region of Burgundy
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The Domaine Parize is one of of the world's greatest estates. It offers 8 wines for sale in the of Givry 1er Cru 'Le petit Pretan' to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Givry 1er Cru 'Le petit Pretan'

The wine region of Givry 1er Cru 'Le petit Pretan' is located in the region of Givry Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Besson or the Domaine Parize produce mainly wines red. The most planted grape varieties in the region of Givry 1er Cru 'Le petit Pretan' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Givry 1er Cru 'Le petit Pretan' often reveals types of flavors of cherry, blackberry or red fruit and sometimes also flavors of tobacco, dried flowers or non oak.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Filtration

Clarification of the wine using filters.

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