
Domaine BessonGivry 1er Cru 'Le Petit Prétan'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Givry 1er Cru 'Le Petit Prétan' from the Domaine Besson
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Givry 1er Cru 'Le Petit Prétan' of Domaine Besson in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Givry 1er Cru 'Le Petit Prétan' of Domaine Besson in the region of Burgundy often reveals types of flavors of cherry, blackberry or red fruit and sometimes also flavors of tobacco, dried flowers or non oak.
Food and wine pairings with Givry 1er Cru 'Le Petit Prétan'
Pairings that work perfectly with Givry 1er Cru 'Le Petit Prétan'
Original food and wine pairings with Givry 1er Cru 'Le Petit Prétan'
The Givry 1er Cru 'Le Petit Prétan' of Domaine Besson matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef in white wine, blanquette of veal in the old way (self-cooker) or duck leg confit in cider.
Details and technical informations about Domaine Besson's Givry 1er Cru 'Le Petit Prétan'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Givry 1er Cru 'Le Petit Prétan' from Domaine Besson are 2017, 2016, 2015, 2011 and 2014.
Informations about the Domaine Besson
The Domaine Besson is one of of the world's greatest estates. It offers 14 wines for sale in the of Givry 1er Cru 'Le petit Pretan' to come and discover on site or to buy online.
The wine region of Givry 1er Cru 'Le petit Pretan'
The wine region of Givry 1er Cru 'Le petit Pretan' is located in the region of Givry Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Besson or the Domaine Parize produce mainly wines red. The most planted grape varieties in the region of Givry 1er Cru 'Le petit Pretan' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Givry 1er Cru 'Le petit Pretan' often reveals types of flavors of cherry, blackberry or red fruit and sometimes also flavors of tobacco, dried flowers or non oak.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.




