Domaine NeferisMagnifique Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Magnifique Rosé of the Domaine Neferis is in the top 50 of wines of Tunisia and in the top 20 of wines of Sidi Salem.
Food and wine pairings with Magnifique Rosé
Pairings that work perfectly with Magnifique Rosé
Original food and wine pairings with Magnifique Rosé
The Magnifique Rosé of Domaine Neferis matches generally quite well with dishes of beef, lamb or spicy food such as recipes of boeuf lôc lac (cambodia), lamb tagine with dried fruits or seafood pastilla.
Details and technical informations about Domaine Neferis's Magnifique Rosé.
Discover the grape variety: Lagrein
Full-bodied, deeply coloured reds with a dark, deep ruby robe, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, cassis), plum, cocoa, spice and earthy notes. Also vinified as a delicate rosé ("Lagrein Kretzer"). The star of Alto Adige Lagrein DOC, the signature of great Alpine Italian reds with a strong identity. An indigenous Italian variety from South Tyrol (Südtirol/Alto Adige), grown around Bolzano.
Last vintages of this wine
The best vintages of Magnifique Rosé from Domaine Neferis are 2016, 0
Informations about the Domaine Neferis
The Domaine Neferis is one of of the world's great estates. It offers 21 wines for sale in the of Sidi Salem to come and discover on site or to buy online.
The wine region of Sidi Salem
Tunisian AOC 30 km south of Tunis, alluvial and gravelly soils. Carignan as the flagship red: full-bodied and sun-drenched, intense ripe cherry, plum, garrigue, spice and balsamic-Mediterranean notes, round tannins. Syrah and Cabernet Sauvignon as structured improver varieties. Cinsault and Grenache for fresh, expressive rosés with red fruits.
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
