Domaine MoussetEntraygues Le Fel
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
The Entraygues Le Fel of the Domaine Mousset is in the top 5 of wines of Languedoc.
Taste structure of the Entraygues Le Fel from the Domaine Mousset
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Entraygues Le Fel of Domaine Mousset in the region of Languedoc-Roussillon is a .
Food and wine pairings with Entraygues Le Fel
Pairings that work perfectly with Entraygues Le Fel
Original food and wine pairings with Entraygues Le Fel
The Entraygues Le Fel of Domaine Mousset matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of lasagna calabrese, quiche lorraine or imene's tunisian ojja.
Details and technical informations about Domaine Mousset's Entraygues Le Fel.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Entraygues Le Fel from Domaine Mousset are 2018, 2014
Informations about the Domaine Mousset
The Domaine Mousset is one of of the world's greatest estates. It offers 5 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
