Domaine MontroseLes Lézards Viognier - Grenache
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Les Lézards Viognier - Grenache from the Domaine Montrose
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Lézards Viognier - Grenache of Domaine Montrose in the region of Pays d'Oc is a .
Food and wine pairings with Les Lézards Viognier - Grenache
Pairings that work perfectly with Les Lézards Viognier - Grenache
Original food and wine pairings with Les Lézards Viognier - Grenache
The Les Lézards Viognier - Grenache of Domaine Montrose matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with garlic, vegan leek and tofu quiche or wild asparagus omelette.
Details and technical informations about Domaine Montrose's Les Lézards Viognier - Grenache.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Informations about the Domaine Montrose
The Domaine Montrose is one of of the world's great estates. It offers 22 wines for sale in the of Côtes de Thongue to come and discover on site or to buy online.
The wine region of Côtes de Thongue
Languedoc IGP from the Thongue basin (Hérault, 23 villages): Syrah, Grenache, Merlot, Cabernet, Carignan and Mourvèdre signatures in fruity reds with notes of cherry, blackberry, raspberry, liquorice, spices and a Mediterranean touch, supple tannins. Generous rosés and whites (Chardonnay, Sauvignon, Viognier, Vermentino, Muscat): fresh, floral and fruity. Very open IGP (119 authorised varieties). Varied soils (marl, clay, gravel), Mediterranean climate.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
