Domaine Montrose - La Balade

Domaine MontroseLa Balade

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The La Balade of Domaine Montrose is a red wine from the region of Côtes de Thongue of Pays d'Oc.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the La Balade from the Domaine Montrose

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the La Balade of Domaine Montrose in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the La Balade of Domaine Montrose in the region of Pays d'Oc often reveals types of flavors of red fruit, oak or spices and sometimes also flavors of red fruit, black fruit.

Details and technical informations about Domaine Montrose's La Balade.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

La Balade - 2015
In the top 100 of of Côtes de Thongue wines
Average rating: 3.71110.50
La Balade - 2014
In the top 100 of of Côtes de Thongue wines
Average rating: 3.71110.50
La Balade - 2013
In the top 100 of of Côtes de Thongue wines
Average rating: 3.81110.50
La Balade - 2012
In the top 100 of of Côtes de Thongue wines
Average rating: 3.411100

The best vintages of La Balade from Domaine Montrose are 2013, 2015, 2014, 2012

Informations about the Domaine Montrose

The winery offers 20 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Olivier Coste.
It is in the top 10 of the best estates in the region
It is located in Côtes de Thongue in the region of Pays d'Oc
Find the Domaine Montrose on Facebook and on Twitter

The Domaine Montrose is one of of the world's greatest estates. It offers 22 wines for sale in the of Côtes de Thongue to come and discover on site or to buy online.

Top wine Pays d'Oc
In the top 25000 of of France wines
In the top 2000 of of Côtes de Thongue wines
In the top 55000 of red wines
In the top 85000 wines of the world

The wine region of Côtes de Thongue

The wine region of Côtes de Thongue is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine de l'Arjolle or the Domaine de l'Arjolle produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes de Thongue are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Côtes de Thongue often reveals types of flavors of strawberries, black cherries or asparagus and sometimes also flavors of green apple, peach or pineapple.


The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.

The word of the wine: Roast

Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.

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