Winery MaurerGrüner Veltliner Stoitzenberg
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Stoitzenberg from the Winery Maurer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Stoitzenberg of Winery Maurer in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Stoitzenberg
Pairings that work perfectly with Grüner Veltliner Stoitzenberg
Original food and wine pairings with Grüner Veltliner Stoitzenberg
The Grüner Veltliner Stoitzenberg of Winery Maurer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork roll with mustard, quiche with bacon and gruyère cheese or scandinavian beef balls.
Details and technical informations about Winery Maurer's Grüner Veltliner Stoitzenberg.
Discover the grape variety: Peloursin
Peloursin is an ancient grape variety from the Grésivaudant Valley in Isère. Its bunches are of medium size. They are conical-cylindrical, compact and winged. The berries are rather large and covered with a thin bluish-black or rarely grey skin. The peloursin is now endangered. It only occupies half a hectare and is almost never propagated. This variety buds late. The grapes can be picked from the twentieth day after the chasselas harvest. Peloursin's bearing is somewhat sloping. This variety is very vigorous and can become very productive over the years as its stocks become larger and larger. However, it must be protected from black rot and grey rot, which it is particularly afraid of. The wine produced from Peloursin has a fairly good colour, astringent but still ordinary.
Informations about the Winery Maurer
The Winery Maurer is one of of the world's greatest estates. It offers 12 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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