Winery Louis 57Open Champion Syrah
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Open Champion Syrah from the Winery Louis 57
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Open Champion Syrah of Winery Louis 57 in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Open Champion Syrah of Winery Louis 57 in the region of Western Cape often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Open Champion Syrah
Pairings that work perfectly with Open Champion Syrah
Original food and wine pairings with Open Champion Syrah
The Open Champion Syrah of Winery Louis 57 matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti bolognese, couscous chicken and merguez or wild boar stew.
Details and technical informations about Winery Louis 57's Open Champion Syrah.
Discover the grape variety: Oberlin
Oberlin noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. You can find the Oberlin noir cultivated in these vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Open Champion Syrah from Winery Louis 57 are 2016, 2014, 2015, 2012
Informations about the Winery Louis 57
The Winery Louis 57 is one of of the world's greatest estates. It offers 21 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
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The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
