Winery Louis 57Open Champion Syrah
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Open Champion Syrah from the Winery Louis 57
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Open Champion Syrah of Winery Louis 57 in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Open Champion Syrah of Winery Louis 57 in the region of Western Cape often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Open Champion Syrah
Pairings that work perfectly with Open Champion Syrah
Original food and wine pairings with Open Champion Syrah
The Open Champion Syrah of Winery Louis 57 matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of boeuf en daube, steamed lamb shoulder with cumin and coriander or rabbit with cider and prunes.
Details and technical informations about Winery Louis 57's Open Champion Syrah.
Discover the grape variety: Bondola noire
An ancient grape variety cultivated in Italy, where it originated and is almost no longer multiplied, unknown in France as in most other wine-producing countries. It should not be confused with Bondoletta, a cross between Bondola Noire and Completer, and with the red prié called Bonda in Valle d'Aosta - Italy - (José F. Vouillamoz and Giulio Moriondo), which has almost disappeared from the vineyards today, and which is not related to Bondola Noire. Note that the white Bondola - very rare - is not the white form.
Last vintages of this wine
The best vintages of Open Champion Syrah from Winery Louis 57 are 2016, 0, 2014, 2015 and 2012.
Informations about the Winery Louis 57
The Winery Louis 57 is one of of the world's greatest estates. It offers 21 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
