
Les VigneronsL'Experience Grenache - Merlot Rosé
This wine generally goes well with beef, game (deer, venison) or mature and hard cheese.

Wine flavors and olphactive analysis
On the nose the L'Experience Grenache - Merlot Rosé of Les Vignerons in the region of Vin de France often reveals types of flavors of strawberries, tree fruit or red fruit.
Food and wine pairings with L'Experience Grenache - Merlot Rosé
Pairings that work perfectly with L'Experience Grenache - Merlot Rosé
Original food and wine pairings with L'Experience Grenache - Merlot Rosé
The L'Experience Grenache - Merlot Rosé of Les Vignerons matches generally quite well with dishes of beef, game (deer, venison) or mature and hard cheese such as recipes of chinese fondue, veal head with vinaigrette or tartiflette with 3 cheeses.
Details and technical informations about Les Vignerons's L'Experience Grenache - Merlot Rosé.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of L'Experience Grenache - Merlot Rosé from Les Vignerons are 2017, 2015, 2019, 2018 and 2016.
Informations about the Les Vignerons
The Les Vignerons is one of of the world's greatest estates. It offers 9 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.














