Domaine LebreuilDomaine Les Guettottes Savigny-Les-Beaune 'Les Grands Liards'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Domaine Les Guettottes Savigny-Les-Beaune 'Les Grands Liards'
Pairings that work perfectly with Domaine Les Guettottes Savigny-Les-Beaune 'Les Grands Liards'
Original food and wine pairings with Domaine Les Guettottes Savigny-Les-Beaune 'Les Grands Liards'
The Domaine Les Guettottes Savigny-Les-Beaune 'Les Grands Liards' of Domaine Lebreuil matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fast and, porcini sauce or roast pheasant.
Details and technical informations about Domaine Lebreuil's Domaine Les Guettottes Savigny-Les-Beaune 'Les Grands Liards'.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Domaine Lebreuil
The Domaine Lebreuil is one of of the world's great estates. It offers 30 wines for sale in the of Savigny-lès-Beaune to come and discover on site or to buy online.
The wine region of Savigny-lès-Beaune
The wine region of Savigny-lès-Beaune is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Antonin Guyon or the Domaine Simon Bize & Fils produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Savigny-lès-Beaune are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Savigny-lès-Beaune often reveals types of flavors of red fruit, nutty or oaky and sometimes also flavors of roasted hazelnut, tropical fruit or yellow apple.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
