Domaine LalandePetite Entrecôte Vieilles Vignes Carignan
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Petite Entrecôte Vieilles Vignes Carignan from the Domaine Lalande
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petite Entrecôte Vieilles Vignes Carignan of Domaine Lalande in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Petite Entrecôte Vieilles Vignes Carignan
Pairings that work perfectly with Petite Entrecôte Vieilles Vignes Carignan
Original food and wine pairings with Petite Entrecôte Vieilles Vignes Carignan
The Petite Entrecôte Vieilles Vignes Carignan of Domaine Lalande matches generally quite well with dishes of beef, pasta or veal such as recipes of sauté of lamb with curry, cannelloni with parma ham or white wine fondue.
Details and technical informations about Domaine Lalande's Petite Entrecôte Vieilles Vignes Carignan.
Discover the grape variety: Bombino blanc
This grape variety was originally cultivated in the south of Italy, in the region of Puglia to be precise. Today, it can be found in many other Italian wine regions, including Abruzzo, Lazio, Marche, Emilia-Romagna, etc. In France, it is almost unknown. It certainly has many relatives of Italian origin, known or less known, without us being able to cite them with certainty, especially since we find identical synonyms for them. However, we can affirm that the Trebbiano of Abruzzo is not the white Bombino and that the black Bombino is not related to the white.
Last vintages of this wine
The best vintages of Petite Entrecôte Vieilles Vignes Carignan from Domaine Lalande are 2016
Informations about the Domaine Lalande
The Domaine Lalande is one of of the world's great estates. It offers 33 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Gutedel
See chasselas.
