Domaine La GrangeCastalides Édition La Grange
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Castalides Édition La Grange from the Domaine La Grange
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castalides Édition La Grange of Domaine La Grange in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Castalides Édition La Grange of Domaine La Grange in the region of Languedoc-Roussillon often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of blueberry, tobacco or strawberries.
Food and wine pairings with Castalides Édition La Grange
Pairings that work perfectly with Castalides Édition La Grange
Original food and wine pairings with Castalides Édition La Grange
The Castalides Édition La Grange of Domaine La Grange matches generally quite well with dishes of beef, pasta or veal such as recipes of tournedos with foie gras, pasta with alfredo sauce or homemade marengo veal.
Details and technical informations about Domaine La Grange's Castalides Édition La Grange.
Discover the grape variety: Sulima
Simple, fresh grey-white wines with a pale golden to rosé colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Preserved in a few ampelographic collections for its heritage value, belongs to the old varieties whose commercial diffusion has almost disappeared and studied for their genetic interest. Rare grey variety, poorly documented, grown in tiny quantities.
Last vintages of this wine
The best vintages of Castalides Édition La Grange from Domaine La Grange are 2015, 2017, 2016, 2011 and 2012.
Informations about the Domaine La Grange
The Domaine La Grange is one of of the world's greatest estates. It offers 33 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.
